Making Irish Coffee
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Fill glass with very hot water to pre-heat, then empty. |
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Pour hot coffee into hot glass until it is about three-quarters full. Drop in two cocktail sugar cubes. |
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Stir until the sugar is thoroughly dissolved. |
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Add full jigger of Irish Whiskey for proper taste and body. |
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Top with a collar of lightly whipped whipping cream by pouring gently over a spoon. |
![]() | Enjoy it while piping hot. |